Geburtsdatum | Sonntag, 07. November 1976 |
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Beschreibung | Sami Tallberg (born 7 November 1976) is a Finnish award-winning chef, food writer and a pioneer in foraging since 2005. Tallberg is known especially for his wild food and mushrooms focused books, catering and courses as well as his concept design in the restaurant and food industry. Tallberg is based in Ruissalo, Finland but works in the culinary fields everywhere in the world. |
