Geburtsdatum | Samstag, 13. Januar 1951 |
Geburtsort | Chamalières, France |
Todesort | Saulieu |
Sternzeichen | |
Beschreibung | Bernard Daniel Jacques Loiseau (French pronunciation: [bɛʁnaʁ danjɛl ʒak lwazo], 13 January 1951 – 24 February 2003) was a French chef at Le Relais Bernard Loiseau in Saulieu. He obtained his three stars in the Michelin Guide, and had a peak rating of 19.5/20 in the Gault Millau restaurant guide. He was one of the most mediatised French chefs between the 1980s and 1990s. |
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